Full Service • Presentations • Appetizers

Side Dish Choices


Garlic Smashed Skin-on Potatoes

Seasoned Roasted Potatoes

Cheddar and Chive Mashed Potatoes

Buttered Maple Mashed Sweet Potatoes

Pasta Putanesca

Pasta Florentine

Jasmine & Wild Rice Pilaf

Mushroom Risotto

Cheesy Polenta

Creamy Shells and Cheese


Green Beans with slivered Almonds

House Special Green Beans with Bacon and Mushrooms

Lemon Zested Broccoli

Creamed Peas and Onions

Succotash of Corn, Lima Bean & Peppers

Roasted Fresh Seasonal Vegetable Medley

Roasted Asparagus with Caramelized Red Onion and Yellow Squash


Garden Salad of Romaine and Baby Spring Greens with Ranch and Italian

House Caesar with Fresh Parmesan and Garlic Croutons

Add a Vegetarian Entrée or Child Menu

Stuffed Squash, Stuffed Peppers, Vegetable Curry or Lasagne…

Macaroni and Cheese and Chicken Nuggets…

Add a Cocktail Hour

Beautifully arranged antipasto, cheeses, fruits, and spinach-artichoke dip

Artfully presented Grazing Table
(50 person min)


Fresh Iced Tea  •  Lemonade

Coffee  •  Sparkling Citrus Fruit Punch


Cakes, Cookies, Bars, or Specialty

Our Chef is experienced with most dietary allergies and restrictions, including wheat allergies.